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–+ servings
White cake mix cookies, baked on a sheet pan with parchment paper.
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4.75 from 4 votes

Cake Mix Chocolate Chip Cookies

Cake mix chocolate chip cookies with sprinkles are the ultimate sweet treat. This easy recipe combines the convenience of cake mix with the classic deliciousness of chocolate chip cookies, resulting in a soft and chewy cookie with bursts of chocolatey goodness in every bite. 
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Desserts
Cuisine: American
Keyword: Cake Mix Chocolate Chip Cookies
Servings: 15 -20 cookies
Calories: 230kcal

Equipment

Ingredients

  • 1 box white cake mix
  • 2 large egg whites
  • 2 tablespoons all-purpose flour
  • 1/2 cup vegetable oil
  • 1/4 cup white chocolate chips
  • 1/4 cup chocolate chips
  • 1/4 cup of your favorite holiday-colored sprinkles

Instructions

  • Preheat the oven. Preheat the oven to 350 degrees.
  • Blend the cookie dough. Combine the cake mix, egg whites, flour, and oil in a large bowl. Add the white chocolate chips and chocolate chips. Gently fold in 1/4 of your favorite holiday sprinkles.
  • Scoop the cookie dough. Scoop the dough and roll into balls then place on your baking sheets. Gently press down on the cookie dough balls and place a few extra chocolate chips and sprinkles on top.
  • Bake. Bake for 8-10 minutes. Do not overbake the cookies.

Notes

  • Try adding 1 teaspoon of almond extract to the cookie batter for added flavor.
  • Don't overmix this recipe. This will help ensure your cookies don't get tough.
  • Bake these right away, before the batter warms up too much. This will help them not to end up flat.
  • If your batter is a bit warm, stick the bowl in the fridge or freezer for 10-15 minutes before you roll the cookies.
  • If your dough is sticky, refrigerate it for 10-15 minutes.
  • Don't overbake these cookies. Remove them from the oven about a minute before you think they're done and let them sit on the baking sheet for a few minutes.
  • Use parchment paper on your baking sheets. This helps make sure the bottoms don't burn, and also makes cleanup a breeze.

Nutrition

Calories: 230kcal | Carbohydrates: 33g | Protein: 2g | Fat: 10g | Saturated Fat: 3g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 1mg | Sodium: 249mg | Potassium: 47mg | Fiber: 0.4g | Sugar: 18g | Vitamin A: 1IU | Vitamin C: 0.01mg | Calcium: 84mg | Iron: 1mg