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Salt and Sprinkles logo.
  • Home
  • Recipe Index
    • Recipes By Course
      • Breakfast Recipes
      • Lunch Recipes
      • Dinner Recipes
      • Snack Recipes
      • Soup Recipes
      • Salad Recipes
      • Dessert Recipes
    • Recipes By Ingredients
      • Beef Recipes
      • Chicken Recipes
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      • Air Fryer Recipes
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  • Special Diets
    • Dairy-Free
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    • Low Carb
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Author: Salt and Sprinkles

Salt and Sprinkles, authored by Jodi Danen, a mom of two and a seasoned Registered Dietitian with over two decades of experience, offers inventive and accessible recipes for busy families. Jodi's expertise in food, nutrition, and culinary communications is shared across diverse media platforms, making her a trusted resource for the National Celiac Association and the Celiac Disease Foundation. Holding a Certificate of Training for Gluten-Related Disorders from the Academy of Nutrition and Dietetics, she combines passion with practicality in delivering delicious meals suitable for cooks of all skill levels.
Chocolate Avocado Banana Bread
1 hour hr 15 minutes mins

Chocolate Avocado Banana Bread

Garlic Bread Bruschetta
15 minutes mins

Garlic Bread Bruschetta

Spring Salad with Buttermilk Dressing
15 minutes mins

Spring Salad with Buttermilk Dressing

Salmon Lettuce Wraps
15 minutes mins

Salmon Lettuce Wraps

Blackened Chicken Salad
25 minutes mins

Blackened Chicken Salad

Pan Seared Salmon With White Wine Sauce
25 minutes mins

Pan Seared Salmon With White Wine Sauce

Veggies And Hummus
15 minutes mins

Veggies And Hummus

Breakfast Quiche With Bacon
1 hour hr 5 minutes mins

Breakfast Quiche With Bacon

Thai Peanut Curry
30 minutes mins

Thai Peanut Curry

Honey Mustard Chicken Salad
1 hour hr

Honey Mustard Chicken Salad

Chicken Caprese Salad
30 minutes mins

Chicken Caprese Salad

Dairy Free Creamy Chicken Soup
40 minutes mins

Dairy Free Creamy Chicken Soup

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